Liener, Irvin E.

Toxic constituents of animal foodstuffs / edited by Irvin E. Liener. - New York : Academic Press, 1974 - xii, 222 p. : ill. ; 24 cm. - Food science and technology. .

Includes bibliographies.

0124499406


Food poisoning.
Meat--Poisoning.
Food--Analysis.
Poultry products--Poisoning.
Animal food--Contamination.
Animal food--Toxicology.

615.954 / LIE