Food chemical safety / edited by David H. Watson. - Boca Raton, Fla. : CRC Press / Woodhead Pub., c2001-2. - 2v. : ill. ; 24 cm. - Woodhead Publishing in food science and technology. .

Includes bibliographical references and index.

v.1.Contaminants -- v.2.Additives

1855734621 (v.1-Woodhead) 1855735636 (v.2-Woodhead)


Food additives.
Food adulteration and inspection--Standards.
Food contamination.

363.192064 / FOO