Extraction optimization in food engineering / edited by Constantina Tzia, George Liadakis. - New York, N. Y. : Marcel Dekker , c 2003. - x, 442 p. : ill. ; 24 cm. - Food science and technology; v.128 .

Includes bibliographical references and index.

YE2006 M08 D01

0824741080


Extraction (Chemistry)
Food industry and trade.

664.022 / EXT