Principles of food analysis for filth, decomposition, and foreign matter / edited by J. Richard Gorham. - 2nd ed. - Washington, D.C. : U.S. Dept of Health and Human Services, Public Health Service, Food and Drug Administration : For sale by the Supt. of Docs., U.S. G.P.O., 1981 - viii, 286 p. : ill. ; 26 cm. - HHS publication no. [FDA] 80-2128 FDA technical bulletin no. 1 .

Previous ed. by U.S. Food and Drug Administration published under title: Microscopic analytical methods in food and drug control.

Includes bibliographies and index.

Food adulteration and inspection.
Food contamination.
Microscope and microscopy--Technique.

664.07 / PRI