Dairy fats and related products / edited by A.Y. Tamime. - Oxford, U.K. : Wiley-Blackwell, c2009. - xvii, 326 p. : ill. ; 25 cm. - Society of Dairy Technology series. .

Includes bibliographical references and index

YE2010 M11

9781405150903


Oils and fats, Edible.
Dairy products.

637 / DAIf