Transport phenomena in food processing [electronic resource] / edited by Jorge Welti-Chanes, Jorge F. Vaelez-Ruiz, Gustavo V. Barbosa-Caanovas. - Boca Raton : CRC Press, c2003. - 545 p. : ill. - Food preservation technology series .

Includes bibliographical references and index.

9781420006261 (e-book : PDF) 9781566769938


Food--Effect of heat on.
Transport theory.
Food industry and trade.


Electronic books.

664 / T772