General requirements (Food hygiene) / Joint FAO/WHO Codex Alimentarius Commission. - 2nd rev. ed. - Rome : FAO/WHO, 2001. - vi, 248 p. : ill. ; 30 cm. - Joint FAO/WHO Codex Alimentarius Commission : CAC/Vol.1B ; 2nd rev. ed. .

At head of title : Codex Alimentarius.

9251046808


Food--Hygienic aspects--Standards.

363.19262 / CAC