Studies of chemical constituents in the fruit of hibiscus sabdariffa (malvaceae) and some studies on the kornblum oxidation / by Somyote Sutthivaiyakit. - Bangkok : Mahidol University, c1974. - 53 p. : ill. ; 28 cm.

Thesis (M.Sc.) in Organic Chemistry - - Mahidol University, 1974.


Fruit--Analysis.
Hibiscus sabdariffa.
Dimenthyl sulfoxide.
Malvaceae.