Food process engineering : emerging trends in research and their applications / edited by Murlidhar Meghwal, PhD, Megh R. Goyal, PhD, PE. - 1 online resource : text file, PDF - Innovations in agricultural and biological engineering .


Includes bibliographical references and index.

Part I. Emerging trends and technologies in food processing -- Part II. Ultrasonic treatment of foods -- Part III. Foods for specific needs -- Part IV. Food preservation -- Part V. Food hazards and their controls.

YE2018 M06

9781315366159 (e-book) 9781771884037 (e-book : PDF) 9781315322964 (e-book: Mobi) 9781771884020 (hardback)

Food industry and trade.
Processed foods.
Food handling.

Electronic books.