Interdisciplinary food safety research / (Record no. 21897)

000 -LEADER
fixed length control field 01095nam a2200289 a 4500
001 - CONTROL NUMBER
control field 000033487
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 050923 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0849322170
038 ## - RECORD CONTENT LICENSOR
Record content licensor 100
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201510061920
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 200607261239
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 200602031057
Level of effort used to assign classification natchapat
Level of effort used to assign subject headings 200601051141
Level of effort used to assign classification natchapat
-- 200509231600
-- phandao
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 363.1926
Item number INT
245 00 - TITLE STATEMENT
Title Interdisciplinary food safety research /
Statement of responsibility, etc. edited by Neal H. Hooker, Elsa A. Murano.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boca Raton, Fla. :
Name of publisher, distributor, etc. CRC Press,
Date of publication, distribution, etc. c 2001.
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 213 p. :
Other physical details ill. ;
Dimensions 25 cm.
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE
Title CRC series in contemporary food science.
9 (RLIN) 56360
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE
Date/time and place of an event note YE2005 M12 D01
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food adulteration and inspection.
9 (RLIN) 438
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
General subdivision Safety measures.
9 (RLIN) 125150
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hooker, Neal H.
9 (RLIN) 57899
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Murano, Elsa A.
9 (RLIN) 57900
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://lib3.dss.go.th/fulltext/c_book/000-499/363.1926INT.pdf
Access method http
Name of location of host Content
910 ## - USER-OPTION DATA (OCLC)
User-option data 34769
910 ## - USER-OPTION DATA (OCLC)
User-option data 34790 (c..2)
920 ## - ACCESSIONS HEADING
ACCESSIONS HEADING Food & food industry
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Cost, normal purchase price Full call number Barcode Date last seen Copy number Price effective from Koha item type
      Available for Loans BSTI BSTI Textbook (FL2) 2017-11-28 0.00 363.1926 INT 1000015905 2017-11-28 1 2017-11-28 Books
      Available for Loans BSTI BSTI Textbook (FL2) 2017-11-28 0.00 363.1926 INT 1000015904 2017-11-28 2 2017-11-28 Books