Managing food industry waste : (Record no. 22240)

000 -LEADER
fixed length control field 00854nam a2200229 4500
001 - CONTROL NUMBER
control field 000034867
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 061101 00 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0813806313
038 ## - RECORD CONTENT LICENSOR
Record content licensor 100
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201510061732
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 200704121629
Level of effort used to assign classification janyaporn
Level of effort used to assign subject headings 200704121629
Level of effort used to assign classification janyaporn
Level of effort used to assign subject headings 200704091405
Level of effort used to assign classification janyaporn
-- 200611011409
-- phandao
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.00286
Item number ZAL
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Zall, Robert R.
9 (RLIN) 58571
245 10 - TITLE STATEMENT
Title Managing food industry waste :
Remainder of title common sense methods for food processors /
Statement of responsibility, etc. Robert R. Zall.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Armes, Iowa :
Name of publisher, distributor, etc. Blockwell Pub.,
Date of publication, distribution, etc. 2004.
300 ## - PHYSICAL DESCRIPTION
Extent xv, 182 p. :
Other physical details ill. ;
Dimensions 24 cm.
518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE
Date/time and place of an event note YE2007 M04 D01
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
General subdivision Waste disposal.
9 (RLIN) 19365
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://lib3.dss.go.th/fulltext/c_book/663-665/664.00286ZAL.pdf
Access method http
Name of location of host Content
910 ## - USER-OPTION DATA (OCLC)
User-option data 35185
920 ## - ACCESSIONS HEADING
ACCESSIONS HEADING FOOD & FOOD INDUSTRY
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Cost, normal purchase price Full call number Barcode Date last seen Copy number Price effective from Koha item type
      Available for Loans BSTI BSTI Textbook (FL2) 2017-11-28 0.00 664.00286 ZAL 1000016203 2017-11-28 1 2017-11-28 Books