Antimicrobials in food (Record no. 24020)

000 -LEADER
fixed length control field 01378cmm a2200349 a 4500
001 - CONTROL NUMBER
control field 000106566
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field a|||||s|||||||||||
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110704s2005 flua b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781420028737 (e-book : PDF)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780824740375
035 ## - SYSTEM CONTROL NUMBER
System control number CRC0DKE2313PDF
038 ## - RECORD CONTENT LICENSOR
Record content licensor 200
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201510062205
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 201205291254
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 201107041228
Level of effort used to assign classification staff
Level of effort used to assign subject headings 201106151510
Level of effort used to assign classification staff
-- 201105122117
-- staff
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.06
Item number A631
245 00 - TITLE STATEMENT
Title Antimicrobials in food
Medium [electronic resource] /
Statement of responsibility, etc. edited by P. Michael Davidson, John N. Sofos, A.L. Branen.
250 ## - EDITION STATEMENT
Edition statement 3rd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boca Raton :
Name of publisher, distributor, etc. Taylor & Francis,
Date of publication, distribution, etc. 2005.
300 ## - PHYSICAL DESCRIPTION
Extent 706 p. :
Other physical details ill.
490 1# - SERIES STATEMENT
Series statement Food science and technology ;
Volume/sequential designation 145
500 ## - GENERAL NOTE
General note English ebook
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food additives.
9 (RLIN) 129176
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Anti-infective agents.
9 (RLIN) 725
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
Source of term lcsh
9 (RLIN) 9004
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Davidson, P. Michael,
Dates associated with a name 1950-
9 (RLIN) 62437
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Sofos, John Nikolaos.
9 (RLIN) 62438
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Branen, Alfred Larry,
Dates associated with a name 1945-
9 (RLIN) 62439
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Food science and technology (Marcel Dekker, Inc.) ;
Volume/sequential designation 145.
9 (RLIN) 9782
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://marc.crcnetbase.com/isbn/9781420028737
Electronic format type application/PDF
Public note Distributed by publisher. Purchase or institutional license may be required for access.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books

No items available.