Codex Alimentarius; vol. 1,2,4,6,8,10,11 / (Record no. 34768)

000 -LEADER
fixed length control field 01220nam a2200313 4500
001 - CONTROL NUMBER
control field 000017899
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 000000 1994 eng 00 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9251031207
035 ## - SYSTEM CONTROL NUMBER
System control number 0017-91960
038 ## - RECORD CONTENT LICENSOR
Record content licensor 140
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201510061739
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 200608151410
Level of effort used to assign classification dared
Level of effort used to assign subject headings 200607260905
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 200501072123
Level of effort used to assign classification VLOAD
-- 200410261420
-- VLOAD
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 363.19262
Item number CAC
-- 2nd ed. Std.
110 2# - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Joint FAO/WHO Codex Alimentarius Commission.
9 (RLIN) 123896
245 10 - TITLE STATEMENT
Title Codex Alimentarius; vol. 1,2,4,6,8,10,11 /
Statement of responsibility, etc. Joint FAO/WHO Codex Alimentarius Commission
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Rome :
Name of publisher, distributor, etc. Food and Agriculture Organization of the United Nations and World Health Organization,
Date of publication, distribution, etc. 1994
300 ## - PHYSICAL DESCRIPTION
Extent 9 V. :
Other physical details ill. ;
Dimensions 30 cm.
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Joint FAO/WHO Codex Alimentarius Commission; CAC / Vol; 2nd ed.
9 (RLIN) 83805
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Standards.
9 (RLIN) 14321
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Standards
-- Analysis.
9 (RLIN) 40110
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Food and Agriculture Organization of the United Nations.
Subordinate unit World Health Organization.
9 (RLIN) 83806
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Joint FAO/WHO Food Standards Programme.
9 (RLIN) 32277
910 ## - USER-OPTION DATA (OCLC)
User-option data c.5848-56
910 ## - USER-OPTION DATA (OCLC)
User-option data c.3913
920 ## - ACCESSIONS HEADING
ACCESSIONS HEADING STANDARDS & REGULATIONS
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Reference
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Cost, normal purchase price Full call number Barcode Date last seen Copy number Price effective from Koha item type Unit
      Not For Loan BSTI BSTI Standard (FL6) 2017-11-28 0.00 363.19262 CAC 2nd ed. Std. 1100005392 2017-11-28 1 2017-11-28 Reference V.6
      Not For Loan BSTI BSTI Standard (FL6) 2017-11-28 0.00 363.19262 CAC 2nd ed. Std. 1100005395 2017-11-28 1 2017-11-28 Reference SUPPL. V.1
      Not For Loan BSTI BSTI Standard (FL6) 2017-11-28 0.00 363.19262 CAC 2nd ed. Std. 1100005388 2017-11-28 1 2017-11-28 Reference V.1
      Not For Loan BSTI BSTI Standard (FL6) 2017-11-28 0.00 363.19262 CAC 2nd ed. Std. 1100006037 2017-11-28 1 2017-11-28 Reference V.2
      Not For Loan BSTI BSTI Standard (FL6) 2017-11-28 0.00 363.19262 CAC 2nd ed. Std. 1100005415 2017-11-28 1 2017-11-28 Reference V.6