Pesticide, veterinary and other residues in food / (Record no. 44367)

000 -LEADER
fixed length control field 01214nam a2200301 4500
001 - CONTROL NUMBER
control field 000096376
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 080418 00 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0849325587 (CRC)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1855737345 (woodhead)
038 ## - RECORD CONTENT LICENSOR
Record content licensor 111
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201510062106
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 200807311114
Level of effort used to assign classification janyaporn
Level of effort used to assign subject headings 200807111113
Level of effort used to assign classification janyaporn
Level of effort used to assign subject headings 200804281602
Level of effort used to assign classification phandao
-- 200804181505
-- phandao
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 615.954
Item number PES Ref.
245 00 - TITLE STATEMENT
Title Pesticide, veterinary and other residues in food /
Statement of responsibility, etc. edited by David H. Watson.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boca Raton, Fla. :
Name of publisher, distributor, etc. CRC Press ; Cambridge : Woodhead Pub.,
Date of publication, distribution, etc. c2004.
300 ## - PHYSICAL DESCRIPTION
Extent xvii, 723 p. :
Other physical details ill. ;
Dimensions 25 cm.
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Woodhead Publishing in food science and technology
9 (RLIN) 56461
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibligraphical references and index
518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE
Date/time and place of an event note YE2008 M08 D01
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food contamination.
9 (RLIN) 129566
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Pesticide residues in food.
9 (RLIN) 566
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Veterinary drug residues.
9 (RLIN) 124222
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Watson, David H.
9 (RLIN) 56576
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://lib3.dss.go.th/fulltext/c_book/600-619/615.954pesref.pdf
Access method http
Name of location of host Content
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://virtua.dss.go.th/cover/0849325587(CRC).gif
Access method http
Name of location of host Cover
910 ## - USER-OPTION DATA (OCLC)
User-option data 35829
920 ## - ACCESSIONS HEADING
ACCESSIONS HEADING FOOD & FOOD TECHNOLOGY
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Reference
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Cost, normal purchase price Full call number Barcode Date last seen Copy number Price effective from Koha item type
      Not For Loan BSTI BSTI Ref.-Treatises&monographs (FL2) 2017-11-28 0.00 615.954 PES Ref. 1100011724 2017-11-28 1 2017-11-28 Reference