Handbook of organic food safety and quality / (Record no. 44497)

000 -LEADER
fixed length control field 01299nam a2200313 4500
001 - CONTROL NUMBER
control field 000096557
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 080611 00 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780849391545
038 ## - RECORD CONTENT LICENSOR
Record content licensor 101
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201510062018
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 200810011035
Level of effort used to assign classification janyaporn
Level of effort used to assign subject headings 200809241550
Level of effort used to assign classification janyaporn
-- 200806111529
-- phandao
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 631.584
Item number HAN Ref.
245 00 - TITLE STATEMENT
Title Handbook of organic food safety and quality /
Statement of responsibility, etc. edited by Julia Cooper, Urs Niggli and Carlo Leifert
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boca Raton, Fla. :
Name of publisher, distributor, etc. CRC Press ; Cambridge : Woodhead,
Date of publication, distribution, etc. c2007.
300 ## - PHYSICAL DESCRIPTION
Extent xviii, 521 p. :
Other physical details ill. ;
Dimensions 24 cm.
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Woodhead Publishing in food science, technology and nutrition
9 (RLIN) 11736
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index
518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE
Date/time and place of an event note YE2008 M10 D01
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Quality
-- Handbooks, manuals, etc.
9 (RLIN) 107293
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Safety measures
-- Handbooks, manuals, etc.
9 (RLIN) 107294
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Organic farming
General subdivision Handbooks, manuals, etc.
9 (RLIN) 107295
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Cooper, Julia
9 (RLIN) 107296
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Niggli, Urs.
9 (RLIN) 107297
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Leifert, Carlo
9 (RLIN) 107298
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://virtua.dss.go.th/cover/9780849391545.gif
Access method http
Name of location of host Cover
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://lib3.dss.go.th/fulltext/c_book/630-649/631.584hanref.pdf
Access method http
Name of location of host content
910 ## - USER-OPTION DATA (OCLC)
User-option data 35934
920 ## - ACCESSIONS HEADING
ACCESSIONS HEADING AGRICULTURE
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Reference
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Cost, normal purchase price Full call number Barcode Date last seen Copy number Price effective from Koha item type
      Not For Loan BSTI BSTI Ref.-Handbooks (FL2) 2017-11-28 8172.00 631.584 HAN Ref. 1100011794 2017-11-28 1 2017-11-28 Reference