Waste management for the food industries / (Record no. 44654)

000 -LEADER
fixed length control field 01126nam a2200277 4500
001 - CONTROL NUMBER
control field 000096739
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 080819 00 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780123736543
038 ## - RECORD CONTENT LICENSOR
Record content licensor 111
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201510062015
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 200811131448
Level of effort used to assign classification janyaporn
Level of effort used to assign subject headings 200810311423
Level of effort used to assign classification staff
Level of effort used to assign subject headings 200810271428
Level of effort used to assign classification janyaporn
-- 200808191017
-- phandao
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.00286
Item number ARV Ref.
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Arvanitoyannis, Ioannis S.
9 (RLIN) 14142
245 10 - TITLE STATEMENT
Title Waste management for the food industries /
Statement of responsibility, etc. authored by Ioannis S. Arvanitoyannis
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Amsterdam :
Name of publisher, distributor, etc. Academic Press,
Date of publication, distribution, etc. c2008
300 ## - PHYSICAL DESCRIPTION
Extent xxiv, 1071 p. :
Other physical details ill. ;
Dimensions 26 cm.
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Food science and technology references and index
9 (RLIN) 107648
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index
518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE
Date/time and place of an event note YE2008 M11 D01
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
General subdivision Waste disposal.
9 (RLIN) 19365
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Refuse and refuse disposal.
9 (RLIN) 161
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://virtua.dss.go.th/cover/9780123736543.gif
Access method http
Name of location of host Cover
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://lib3.dss.go.th/fulltext/c_book/663-665/664.00286arvref.pdf
Access method http
Name of location of host Content
910 ## - USER-OPTION DATA (OCLC)
User-option data 36018
920 ## - ACCESSIONS HEADING
ACCESSIONS HEADING FOOD & FOOD TECHNOLOGY
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Reference
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Cost, normal purchase price Full call number Barcode Date last seen Copy number Price effective from Koha item type
      Not For Loan BSTI BSTI Ref.-Treatises&monographs (FL2) 2017-11-28 0.00 664.00286 ARV Ref. 1100011812 2017-11-28 1 2017-11-28 Reference