Acrylamide and other hazardous compounds in heat-treated foods / (Record no. 45039)

000 -LEADER
fixed length control field 01296nam a2200325 4500
001 - CONTROL NUMBER
control field 000097273
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 081215 2006 00 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781845690113 (Woodhead)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1845690117 (Woodhead)
038 ## - RECORD CONTENT LICENSOR
Record content licensor 111
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201510062049
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 200902261537
Level of effort used to assign classification janyaporn
Level of effort used to assign subject headings 200902191222
Level of effort used to assign classification janyaporn
Level of effort used to assign subject headings 200902191222
Level of effort used to assign classification janyaporn
-- 200812151440
-- phandao
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 615.954
Item number ACR Ref.
245 00 - TITLE STATEMENT
Title Acrylamide and other hazardous compounds in heat-treated foods /
Statement of responsibility, etc. edited by K. Skog and J. Alexander
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Cambridge : Woodhead Pub. ; Boca Raton, Fla. :
Name of publisher, distributor, etc. CRC Press,
Date of publication, distribution, etc. c2006.
300 ## - PHYSICAL DESCRIPTION
Extent xxi, 513 p. :
Other physical details ill. ;
Dimensions 23 cm.
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Woodhead Publishing in food science, technology and nutrition
9 (RLIN) 11736
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index
518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE
Date/time and place of an event note YE2009 M03 D01
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Acrylamide
General subdivision Toxicology.
9 (RLIN) 108429
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Analysis.
9 (RLIN) 129150
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Toxicology.
9 (RLIN) 9409
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Risk assessment.
9 (RLIN) 124956
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Skog, K.
9 (RLIN) 108430
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Alexander, J.
9 (RLIN) 15718
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://virtua.dss.go.th/cover/1845690117.gif
Access method http
Name of location of host Cover
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://lib3.dss.go.th/fulltext/c_book/600-619/615.954acrref.pdf
Access method http
Name of location of host Content
910 ## - USER-OPTION DATA (OCLC)
User-option data 36151
920 ## - ACCESSIONS HEADING
ACCESSIONS HEADING TOXICOLOGY
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Reference
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Cost, normal purchase price Full call number Barcode Date last seen Copy number Price effective from Koha item type
      Not For Loan BSTI BSTI Ref.-Treatises&monographs (FL2) 2017-11-28 0.00 615.954 ACR Ref. 1100011874 2017-11-28 1 2017-11-28 Reference