Experiments in the purification and characterization of enzymes : (Record no. 48997)

000 -LEADER
fixed length control field 01199nam a2200277 4500
001 - CONTROL NUMBER
control field 000116000
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150810 2014 00 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780124095441
038 ## - RECORD CONTENT LICENSOR
Record content licensor 101
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201611211118
Level of effort used to assign nonsubject heading access points onrawee
Level of effort used to assign subject headings 201611181817
Level of effort used to assign classification onrawee
Level of effort used to assign subject headings 201611181816
Level of effort used to assign classification onrawee
Level of effort used to assign subject headings 201607070949
Level of effort used to assign classification phandao
-- 201508101318
-- phandao
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 572.7
Item number CRO Ref.
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Crowley, Thomas E.
9 (RLIN) 119290
245 10 - TITLE STATEMENT
Title Experiments in the purification and characterization of enzymes :
Remainder of title a laboratory manual /
Statement of responsibility, etc. Thomas E. Crowley, Jack Kyte.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Amsterdam ;
-- Boston :
Name of publisher, distributor, etc. Elsevier/AP, Academic Press is an imprint of Elsevier,
Date of publication, distribution, etc. c2014.
300 ## - PHYSICAL DESCRIPTION
Extent xxxi, 234 p. :
Other physical details ill. (some color) ;
Dimensions 28 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE
Date/time and place of an event note YE2016 M12
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Enzymes
General subdivision Analysis
-- Laboratory manuals.
9 (RLIN) 119291
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Enzymes
General subdivision Isolation & purification
-- Laboratory manuals.
9 (RLIN) 119292
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Kyte, Jack,
Relator term author.
9 (RLIN) 119293
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://virtua.dss.go.th/cover/9780124095441.gif
Access method http
Name of location of host Cover
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://lib3.dss.go.th/fulltext/c_book/570-599/572.7croref.pdf
Access method http
Name of location of host Content
910 ## - USER-OPTION DATA (OCLC)
User-option data 38143
920 ## - ACCESSIONS HEADING
ACCESSIONS HEADING BIOCHEMISTRY
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Reference
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Cost, normal purchase price Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Non-Circulating Not For Loan BSTI BSTI Ref.-Handbooks (FL2) 2017-11-28 2310.00 572.7 CRO Ref. 1100013740 2017-11-28 1 2017-11-28 Reference