EU food law : (Record no. 49301)

000 -LEADER
fixed length control field 01376nam a2200313 a 4500
001 - CONTROL NUMBER
control field 000116646
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170206 2010 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781855735576
038 ## - RECORD CONTENT LICENSOR
Record content licensor 151
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201703311049
Level of effort used to assign nonsubject heading access points onrawee
Level of effort used to assign subject headings 201703241011
Level of effort used to assign classification onrawee
Level of effort used to assign subject headings 201703201243
Level of effort used to assign classification onrawee
Level of effort used to assign subject headings 201702210950
Level of effort used to assign classification phandao
-- 201702061152
-- phandao
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 344.404232
Item number EUF Regul.
245 00 - TITLE STATEMENT
Title EU food law :
Remainder of title a practical guide /
Statement of responsibility, etc. edited by Kaarin Goodburn.
246 3# - VARYING FORM OF TITLE
Title proper/short title European Union food law.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Cambridge :
Name of publisher, distributor, etc. Woodhead Publishing,
Date of publication, distribution, etc. c2010.
300 ## - PHYSICAL DESCRIPTION
Extent ix, 244 p. :
Other physical details ill. ;
Dimensions 24 cm.
490 1# - SERIES STATEMENT
Series statement Woodhead publishing series in food science, technology and nutrition ;
Volume/sequential designation number 60.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE
Date/time and place of an event note YE2017 M04
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food law and legislation
Geographic subdivision European Union countries.
9 (RLIN) 120166
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Produce trade
General subdivision Law and legislation
Geographic subdivision European Union countries.
9 (RLIN) 120167
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Law
General subdivision International unification.
9 (RLIN) 120168
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Goodburn, Kaarin.
9 (RLIN) 120169
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Woodhead publishing series in food science, technology and nutrition ;
Volume/sequential designation no. 60.
9 (RLIN) 78338
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://virtua.dss.go.th/cover/9781855735576.gif
Access method http
Name of location of host Cover
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://lib3.dss.go.th/fulltext/c_book/000-499/344.404232eufregul.pdf
Access method http
Name of location of host Content
910 ## - USER-OPTION DATA (OCLC)
User-option data 38232
920 ## - ACCESSIONS HEADING
ACCESSIONS HEADING Laws & legislation
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Reference
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Cost, normal purchase price Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Non-Circulating Not For Loan BSTI BSTI Regulation (FL6) 2017-11-28 7510.00 344.404232 EUF Regul. 1100013773 2017-11-28 1 2017-11-28 Reference