Nutrition : (Record no. 6046)

000 -LEADER
fixed length control field 01103nam a2200277 4500
001 - CONTROL NUMBER
control field 000007269
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 000000 1975 eng 00 eng
035 ## - SYSTEM CONTROL NUMBER
System control number 0007-27560
038 ## - RECORD CONTENT LICENSOR
Record content licensor 199
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201510062229
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 201205291346
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 201107011057
Level of effort used to assign classification janyaporn
Level of effort used to assign subject headings 201104111103
Level of effort used to assign classification onrawee
-- 200410261132
-- VLOAD
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC)
Classification number VF 784
110 2# - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element United States. Department of Agriculture. Consumer and Food Economics Institute.
9 (RLIN) 30046
245 00 - TITLE STATEMENT
Title Nutrition :
Remainder of title food at work for you /
Statement of responsibility, etc. Prepared by Consumer and Food Economics Institute Science and Education Administation [Reprint from U.S. Dept. of Agricultural, Home and garden bulletin no. 1]
250 ## - EDITION STATEMENT
Edition statement Slightly rev. Jan. 1975.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. [Washington] :
Name of publisher, distributor, etc. The Institute,
Date of publication, distribution, etc. [1968]
300 ## - PHYSICAL DESCRIPTION
Extent 25 p. :
Other physical details ill. ;
Dimensions 24 cm.
500 ## - GENERAL NOTE
General note Partially reprinted from Home and garden bulletin no. 1, Family fare: food management and recipes.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food.
9 (RLIN) 122481
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Storage.
9 (RLIN) 122790
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
9 (RLIN) 122482
910 ## - USER-OPTION DATA (OCLC)
User-option data c.1388
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Cost, normal purchase price Full call number Barcode Date last seen Copy number Price effective from Koha item type
      Available for Loans BSTI BSTI Manufact. (FL2) 2017-11-28 0.00 VF 784 1000013567 2017-11-28 1 2017-11-28 Books