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Postharvest storage of fruits and vegetables as related toprocessing quality, overview outstanding symposia in food science & technology

Contributor(s): IFT Fruit and Vegetable Products Technology Group Meeting | Institute of Food Technologists.
Material type: materialTypeLabelBookDescription: p.69-110 : ill. ; 27 cm.ISBN: 0015-6639 = Food Technology.Call number: Period. Subject(s): Fruit -- Storage -- Congresses | Vegetables -- Storage -- Congresses
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In Food Technology vol. 40 no. 5 (May 1986)

A symposium sponsored by the IRT Fruit and Vegetable Products Technology Group at the 45th Annual(Meeting of the Institute of Food Technologists, Atlanta, Ga., June 9-12, 1985

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