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Chemistry of heterocyclic compounds in flavours and aromas / editor, G. Vernin.

Contributor(s): Vernin, Gaston.
Material type: materialTypeLabelBookSeries: Chemical science series. Publisher: New York : Halsted Press, 1982Description: 375 p. : ill. ; 24 cm.ISBN: 0853122636; 0470273364.Call number: 664.06 CHE Subject(s): Heterocyclic compounds | Heterocyclic chemistry | Flavoring essencesOnline resources: Click here to access online
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