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Manual of food quality control : 6. food for export / first revision by Om P. Dhamija, W. C. K. Hammer

By: Dhamija, Om P.
Contributor(s): Hammer, W. C. K | Food and Agriculture Organization of the United Nations.
Material type: materialTypeLabelBookSeries: Food and Agriculture Organization. food and nutrition paper 14/6 rev.l. Publisher: Rome : Food and Agriculture Organization of the United Nations, 1990Description: 19 p. ; 29 cm.ISBN: 9251030146.Report number: FAO fnp.-14/6 rev.1Subject(s): Food -- Quality | Food industry and trade
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