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Food sanitation / Rufus K. Guthie

By: Guthrie, Rufus K.
Material type: materialTypeLabelBookPublisher: New York, N.Y. : Van Nostrand Reinhold, c1988Edition: 3rd. ed.Description: vi, 330 p. : ill. ; 23 cm.ISBN: 0442205449.Call number: 641.302 GUT 3rd ed. Subject(s): Food handling | Food industry and trade -- Sanitation | Food service -- SanitationOnline resources: Click here to access online
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Item type Current location Call number Copy number Status Date due Barcode
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Textbook (FL2)
641.302 GUT 3rd ed. (Browse shelf) 1 Available 1000007994


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