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Microbiology applications in food biotechnology / edited by P. H. Nga and Y. K. Lee

Contributor(s): Nga, P. H | Lee, Y. K | Singapore Society for Microbiology. Congress (2nd : 1989: Singapore).
Material type: materialTypeLabelBookPublisher: London : Elsevier Applied Science, c1991Description: viii, 232 p. : ill. ; 24 cm.ISBN: 1851665307.Call number: 664 MIC Subject(s): Food -- Biotechnology -- Congresses | Food -- Microbiology -- CongressesOnline resources: Click here to access online
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664 MIC (Browse shelf) 1 Available 1000008643

Proceedings of the Second Congress of the Singapore Society for Microbiology, Singapore, 31 Oct.-3 Nov. 1989

Includes bibliography and index

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