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Freezing, frozen storage and freeze-drying of biological materials and foodstuffs...

By: International Institute of Refrigeration.
Material type: materialTypeLabelBookSeries: Its commission c1 et c2, Karlsruhe (R.F.A.) 1977-1). Description: 494 p. : ill. ; 24 cm.Call number: 664.02845 IIRf Subject(s): Cryobiology | Food, Freeze-dried | Food, Frozen | Freeze-drying
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Item type Current location Call number Copy number Status Date due Barcode
Books Books BSTI
Textbook (FL2)
664.02845 IIRf (Browse shelf) 1 Available 1000007067

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