Normal view MARC view ISBD view

Changing food technology / edited by Manfred Kroger, Ralph Shapiro.

Contributor(s): Kroger, Manfred | Shapiro, Ralph.
Material type: materialTypeLabelBookPublisher: Lancaster, Pa. : Technomic Pub., c1987Description: viii, 170 p. : ill. ; 23 cm.ISBN: 877625344.Call number: 664 CHAn Subject(s): Food -- Packaging | Radiation preservation of food
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Call number Copy number Status Date due Barcode
Books Books BSTI
Textbook (FL2)
664 CHAn (Browse shelf) 1 Available 1000012211

Includes bibliographical references and appendices.

There are no comments for this item.

Log in to your account to post a comment.