Advances in nutrition and cancer 2 / edited by Vincenzo Zappia ... [et al.].
Contributor(s): Zappia, Vincenzo.Material type: BookSeries: Advances in experimental medicine and biology ; v.472. Publisher: New York : Kluwer Academic/Plenum Publishers, c1999Description: xi, 313 p. : ill. ; 26 cm.ISBN: 0306463067.Call number: 616.994071 ADV Subject(s): Cancel -- Nutritional aspects -- CongressesOnline resources: Click here to access online
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|Books||BSTI Textbook (FL2)||616.994071 ADV (Browse shelf)||1||Available||1000015201|
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|616.994052 FOO Food phytochemicals for cancer prevention I : fruits and vegetables /||616.994061 ANT Anthracycline antibiotics : new analogues, methods of delivery, and mechanisms of action /||616.994061 PLA Platinum, gold, and other metal chemotherapeutic agents : chemistry and biochemistry /||616.994071 ADV Advances in nutrition and cancer 2 /||616.994071 NIT N-nitroso compounds /||616.99477 INT Controversies in the treatment of skin neoplasias /||617.472 ALT Alternative bearing surfaces in total joint replacement /|
Proceedings of the 2nd International Conference on Nutrition and Cancer, held October 20-23, 1998, in Naples, Italy.