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Nutritional bioavailability of zinc / George E. Inglett, editor.

Contributor(s): Inglett, George E | American Chemical Society, Division of Agricultural and Food Chemistry | American Chemical Society. Meeting (183rd : 1982 : Las Vegas, Nevada).
Material type: materialTypeLabelBookSeries: ACS symposium series ; 210. Publisher: Washington, D.C. : American Chemical Society, 1983Description: viii, 279 p. : ill. ; 24 cm.ISBN: 0841207607.Call number: 616.396 NUT Subject(s): Zinc deficiency states -- Congresses | Zinc in the body -- CongressesOnline resources: Click here to access online
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616.396 NUT (Browse shelf) 1 Available 1000015346

Based on a symposium sponsored by the ACS Division of Agricultural and Food Chemistry at the 183rd Meeting of the American Chemical Society, Las Vegas, Nevada, March 28 - April 2, 1982.

Includes bibliographical references and index.

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