Interdisciplinary food safety research / edited by Neal H. Hooker, Elsa A. Murano.
Contributor(s): Hooker, Neal H | Murano, Elsa A.Material type: BookSeries: CRC series in contemporary food science. Publisher: Boca Raton, Fla. : CRC Press, c 2001Description: xvi, 213 p. : ill. ; 25 cm.ISBN: 0849322170.Call number: 363.1926 INT Subject(s): Food adulteration and inspection | Food industry and trade -- Safety measuresOnline resources: Click here to access online
|Item type||Current location||Call number||Copy number||Status||Date due||Barcode|
|Books||BSTI Textbook (FL2)||363.1926 INT (Browse shelf)||1||Available||1000015905|
|Books||BSTI Textbook (FL2)||363.1926 INT (Browse shelf)||2||Available||1000015904|
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|363.1926 FOOc Food chemical risk analysis /||363.1926 HIG High-throughput analysis for food safety / edited by Perry G. Wang, Mark F. Vitha, Jack F. Kay.||363.1926 INT Interdisciplinary food safety research /||363.1926 INT Interdisciplinary food safety research /||363.1926 MIC Microbiological control for foods and agricultural products /||363.1926 MICr The microbiological safety of food in healthcare settings /||363.1926 PRA Practical food safety : contemporary issues and future directions /|
Includes bibliographical references and index.
YE2005 M12 D01