Normal view MARC view ISBD view

Terrorist threats to food : guidance for establishing and strengthening prevention and response systems / Food Safety Department, World Health Organization.

Contributor(s): World Health organization. Food Safety Department.
Material type: materialTypeLabelBookSeries: Food safety issues. Publisher: Geneva : World Health Organization, c2002Description: 45 p. : ill. ; 30 cm.ISBN: 9241545844.Call number: 363.192064 TER Subject(s): Biological warfare -- Prevention | Epidemics -- Prevention | Food contamination -- Prevention | Food industry and trade -- Security measures | Terrorism -- PreventionOnline resources: Click here to access online | Click here to access online
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)

Includes bibliographical references.

YE2006 M12 D01

There are no comments for this item.

Log in to your account to post a comment.

Click on an image to view it in the image viewer