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Handbook of nutrition and food [electronic resource] /Carolyn D. Berdanier ... [et al.].

Contributor(s): Berdanier, Carolyn D.
Material type: materialTypeLabelComputer filePublisher: Boca Raton, FL : CRC Press, 2002Description: 1533 p., [11] p. of plates : ill. (some col.).ISBN: 9781420038392 (e-book : PDF); 9780849327056.Call number: 612.39 H236 Other title: CRC handbook of nutrition and food.Subject(s): Nutrition -- Handbooks, manuals, etcGenre/Form: Electronic books.Online resources: Distributed by publisher. Purchase or institutional license may be required for access.
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Includes bibliographical references and index.

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