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Kinetic modeling of reactions in foods [electronic resource] /Martinus A.J.S. van Boekel.

By: Boekel, M. A. J. S. van.
Material type: materialTypeLabelComputer fileSeries: Food science and technology (CRC Press): Publisher: Boca Raton : CRC Press, c2009Description: 1 v. (various pagings) : ill.ISBN: 9781420017410 (e-book : PDF); 1574446142; 9781574446142.Call number: 664.00154 B671 Subject(s): Food -- Analysis | Chemical kinetics -- Mathematical models | Food adulteration and inspectionGenre/Form: Electronic books.Online resources: Distributed by publisher. Purchase or institutional license may be required for access.
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English ebook

Includes bibliographical references and index.

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