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Microbiology of fruits and vegetables [electronic resource] /edited by Gerald M. Sapers, James R. Gorny, Ahmed E. Yousef.

Contributor(s): Sapers, Gerald M | Gorny, James R | Yousef, Ahmed Elmeleigy.
Material type: materialTypeLabelComputer filePublisher: Boca Raton, FL : Taylor and Francis, 2005Description: 634 p. : ill.ISBN: 9781420038934 (e-book : PDF); 9780849322617.Call number: 664.8001579 M626 Subject(s): Fruit -- Microbiology | Vegetables -- MicrobiologyGenre/Form: Electronic books.Online resources: Distributed by publisher. Purchase or institutional license may be required for access.
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Includes bibliographical references and index.

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