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Osmotic dehydration & vacuum impregnation [electronic resource] :applications in food industries / edited by Pedro Fito ... [et al.].

Contributor(s): Fito Maupoei, Pedro.
Material type: materialTypeLabelComputer fileSeries: Food preservation technology series.Publisher: Lancaster, Pa. : Technomic Pub., 2001Description: xxiii, 257 p. : ill.ISBN: 9781420031836 (e-book : PDF); 9781587160431.Call number: 664.0284 O83 Other title: Osmotic dehydration and vacuum impregnation.Subject(s): Food -- DryingGenre/Form: Electronic books.Online resources: Distributed by publisher. Purchase or institutional license may be required for access.
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English ebook

Includes bibliographical references and index.

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