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The CRC master keyword guide for food [electronic resource] :21 CFR regulations of the Food and Drug Administration, 2003-2004.

Material type: materialTypeLabelComputer filePublisher: Boca Raton, Fla. : Interpharm/CRC, 2004Description: iv, 1,280 p. : ill.ISBN: 9780203504529 (e-book : PDF); 9780849319884.Call number: 344.7304232 C911 Subject(s): Food law and legislation -- United States -- IndexesGenre/Form: Electronic books.Online resources: Distributed by publisher. Purchase or institutional license may be required for access.
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Includes index.

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