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Nutraceutical and functional food regulations in the United States and around the world / edited by Debasis Bagchi.

Contributor(s): Bagchi, Debasis [editor.].
Material type: materialTypeLabelBookSeries: Food science and technology international series: Publisher: London, England : Academic Press, 2014Copyright date: 2014Edition: Second edition.Description: 1 online resource (591 pages) : illustrations, tables.Content type: text Media type: computer Carrier type: online resourceISBN: 9780124059122 (e-book).Call number: 664.07 Subject(s): Food industry and trade -- Quality control -- Regional disparities | Food industry and trade -- Safety measures -- Regional disparities | Functional foods -- StandardsGenre/Form: Electronic books.Online resources: An electronic book accessible through the World Wide Web; click to view
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ebook

Includes bibliographical references and index.

Description based on online resource; title from PDF title page (ebrary, viewed March 27, 2014).

Electronic reproduction. Palo Alto, Calif. : ebrary, 2014. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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