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CRC handbook of food additives / Editor: Thomas E. Furia.

Contributor(s): Furia, Thomas E | Chemical Society (Great Britain).
Material type: materialTypeLabelBookPublisher: Cleveland : Chemical Rubber Co., [1968]Description: viii, 771 p. : ill. ; 28 cm.Call number: 664.06 CRC Ref. Subject(s): Food -- Handbooks, manuals, etc | Food additives -- Handbooks, manuals, etcOnline resources: Click here to access online
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Item type Current location Call number Copy number Status Date due Barcode
Reference Reference BSTI
Ref.-Handbooks (FL2)
664.06 CRC Ref. (Browse shelf) 1 Not For Loan 1100002959

Includes bibliographies.

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