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Food additives tables / compiled by Food Law Research Centre, Institute of European Studies, University of Brussels ; editors, M. Fondu ... [et al.].

By: Universite libre de Bruxelles. Food Law Research Centre.
Contributor(s): Fondu, M | Bigwood, E. J.
Material type: materialTypeLabelBookPublisher: Amsterdam, New York : Elsevier Scientific Pub. Co., 1975-<1984 >Edition: Updated ed.Description: v. <1-3 > : tables ; 31 cm.ISBN: 0444419373.Call number: 664.06 FLRC Ref. Subject(s): Food additives -- Tables, etc | Food additives -- Law and legislationOnline resources: Click here to access online
Contents:
[1] Classes I-IV.--[2] Classes V-VIII.--[3] Classes IX-XII.
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Reference Reference BSTI
Ref.-Loose-Leaves (FL2)
664.06 FLRC Ref. (Browse shelf) 1 Not For Loan 1100004516

Vol. [3] has imprint: Amsterdam ; New York : Elsevier.

[1] Classes I-IV.--[2] Classes V-VIII.--[3] Classes IX-XII.

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