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Trace elements in food / G. W. Monier-Williams

By: Monier-Williams, Gordon Wickham.
Material type: materialTypeLabelBookPublisher: New York : J. Wiley, 1949Description: viii, 511 p. : ill. ; 22 cm.Call number: 543.1 MON Ref. Subject(s): Trace elements in nutrition | Food -- Analysis | Biochemistry | Trace elementsOnline resources: Click here to access online
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Item type Current location Call number Copy number Status Date due Barcode
Reference Reference BSTI
Ref.-Treatises&monographs (FL2)
543.1 MON Ref. (Browse shelf) 1 Not For Loan 1100001894

Xerox copy

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