Normal view MARC view ISBD view

Food additives : recent developments / edited by J.C. Johnson.

Contributor(s): Johnson, J. C | Noyes Data Corporation.
Material type: materialTypeLabelBookSeries: Food technology review no. 58. Publisher: Park Ridge, N.J. : Noyes Data Corp., 1983Description: xii, 412 p. : ill. ; 25 cm.ISBN: 0815509359.Call number: 664.060272 FOO Pat. Subject(s): Food additives -- PatentsOnline resources: Click here to access online
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Call number Copy number Status Date due Barcode
Reference Reference BSTI
Patent Document (FL6)
664.060272 FOO Pat. (Browse shelf) 1 Not For Loan 1100005607

Includes indexes.

There are no comments for this item.

Log in to your account to post a comment.