Normal view MARC view ISBD view

FAO/WHO food additives data system : based on the work of the Joint FAO/WHO Expert Committee on Food Additives, 1956-1984

By: Joint FAO/WHO Expert Committee on Food Additives.
Contributor(s): Food and Agriculture Organization of the United Nations.
Material type: materialTypeLabelBookSeries: FAO food and nutrition paper 30. Publisher: Rome : Food and Agriculture Organization of the United Nations, 1984Edition: fnp-30.Description: 233 p. : ill. ; 30 cm.ISBN: 925101471X.Call number: 664.06 FAO fnp-30 rev. 1 Subject(s): Food additives | Food additives -- Specifications -- Code numbers | Food additives -- Dictionaries | Food additives -- SpecificationsOnline resources: Click here to access online
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Call number Copy number Statsus Unit Date due Barcode
Books Books BSTI
Textbook (FL2)
664.06 FAO fnp-30 rev. 1 (Browse shelf) 1 Available 1000008961
Reference Reference BSTI
Ref.-Dic&Enc (FL2)
664.06 FAO fnp-30 rev. 1 (Browse shelf) 1 Not For Loan 1100004609
Reference Reference BSTI
Standard (FL6)
664.06 FAO fnp-30 rev. 1 (Browse shelf) 1 Not For Loan REV.1 1100005216

Based on the work of the Joint FAO/WHO Expert Committee on Food Additives

There are no comments for this item.

Log in to your account to post a comment.