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Codex standards for processed fruits and vegetables and edible fungi / Joint FAO/WHO. Codex Alimentarius Commission

By: Joint FAO/WHO Codex Alimentarius Commission.
Contributor(s): Joint FAO/WHO Food Standards Programme.
Material type: materialTypeLabelBookSeries: Joint FAO/WHO. Codex Alimentarius Commission CAC/VOL. 2 - Ed. 1. Publisher: Rome : Food and Agriculture Organization of the United Nations and World Health Organization, 1981Edition: 1st ed.Description: xii, 345 p. : ill. ; 21 cm.Call number: 363.19262 CAC 1st ed. Std. Subject(s): Fruit -- Analysis -- Standards | Canned fruit -- Standards | Vegetables, Canned -- Standards | Fungi, Edible -- Standards
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Standard (FL6)
363.19262 CAC 1st ed. Std. (Browse shelf) 1 Not For Loan V.2 1100005421

At head of title : Codex alimentarius

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