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Analytical methods for pesticide residues in foods / Compiled and edited by H. A. McLeod [and others]

By: Canada. Food and Drug Directorate.
Contributor(s): McLeod, H. A.
Material type: materialTypeLabelBookPublisher: Ottawa : Queen's Printer, 1969-Description: 1 v. [loose-leaf] : ill., forms ; 30 cm.Call number: 543.5 FDD Ref. Subject(s): Food -- Analysis | Pesticide residues -- AnalysisOnline resources: Click here to access online
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Item type Current location Call number Copy number Status Date due Barcode
Reference Reference BSTI
Ref.-Treatises&monographs (FL2)
543.5 FDD Ref. (Browse shelf) 1 Not For Loan 1100000518
Reference Reference BSTI
Ref.-Treatises&monographs (FL2)
543.5 FDD Ref. (Browse shelf) 1 Not For Loan 1100000519
Reference Reference BSTI
Ref.-Loose-Leaves (FL2)
543.5 FDD Ref. (Browse shelf) 3 Not For Loan 1100004360

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