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Approved methods of the American Association of Cereal Chemists / compiled by the Approved Methods Committee. American Association of Cereal Chemists

By: American Association of Cereal Chemists.
Contributor(s): American Association of Cereal Chemists. Approved Methods Committee.
Material type: materialTypeLabelBookPublisher: St. Paul, Minn. : American Association of Cereal Chemists, c1995Edition: 9th ed.Description: 2 V. (loose-leaf) : ill. ; 25 cm.Call number: 543.1 AACC 9th ed. Ref. Subject(s): Grain -- Analysis
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Item type Current location Call number Copy number Status Unit Date due Barcode
Reference Reference BSTI
Ref.-Loose-Leaves (FL2)
543.1 AACC 9th ed. Ref. (Browse shelf) 1 Not For Loan V.1 1100004177
Reference Reference BSTI
Ref.-Loose-Leaves (FL2)
543.1 AACC 9th ed. Ref. (Browse shelf) 1 Not For Loan V.2 1100004178

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