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Pesticide residues in food : methods of analysis and sampling / Joint FAO/WHO Codex Alimentarius.

By: Joint FAO/WHO Codex Alimentarius Commission.
Contributor(s): Joint FAO/WHO Food Standards Programme.
Material type: materialTypeLabelBookSeries: Joint FAO/WHO Codex Alimentarius Commission ; CAC / Vol. 2A Pt.1, 2nd ed. Publisher: Rome : FAO/WHO, 2000Edition: 2nd ed.Description: vii, 91 p. ; 30 cm.ISBN: 9251044961.Call number: 363.19262 CAC 2nd ed. V.2A Pt.1 Std. Subject(s): Pesticide residues in food -- Standards
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Standard (FL6)
363.19262 CAC 2nd ed. V.2A Pt.1 Std. (Browse shelf) 1 Not For Loan 2ND ED. V.2A PT.1 1100006863

At head of title : Codex Alimentarius.

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