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Food import and export inspection and certification systems combined texts/ Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission.

By: Joint FAO/WHO Codex Alimentarius Commission.
Contributor(s): Food and Agriculture Organization of the United Nations | World Health Organization.
Material type: materialTypeLabelBookPublisher: Rome: FAO/WHO, c 2005Edition: 2nd ed.Description: v, 45 p.; 21 cm.ISBN: 9251053219.Call number: 363.19262 CACm 2nd ed. Std. Subject(s): Food -- Standards | Food adulteration and inspection -- StandardsOnline resources: Click here to access online
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Item type Current location Call number Copy number Status Unit Date due Barcode
Reference Reference BSTI
Standard (FL6)
363.19262 CACm 2nd ed. Std. (Browse shelf) 1 Not For Loan 2nd ed. 1100010683

Includes bibliographical references and index.

YE2005 M10 D01

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