Food irradiation : proceedings of the International Symposium ... / jointly organized by the International Atomic Energy Agency and the Food and Agriculture Organization of the United Nations and held in Karlsruhe, 6-10 June 1966.
Contributor(s): International Atomic Energy Agency | Food and Agriculture Organization of the United Nations.Material type: BookSeries: Proceedings series. Publisher: Vienna : International Atomic Energy Agency, 1966Description: 956 p. : ill. ; 24 cm.Call number: 664.0288 ISFI 1966 Subject(s): Food -- Effect of radiation on -- Congresses
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|Books||BSTI Textbook (FL2)||664.0288 ISFI 1966 (Browse shelf)||1||Available||1000007033|
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