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Encyclopedia of food sciences and nutrition / editor-in-chief, Benjamin Caballero ; editors, Luiz C. Trugo and Paul M. Finglas.

Contributor(s): Caballero, Benjamin | Trugo, Luiz C | Finglas, Paul M.
Material type: materialTypeLabelBookPublisher: Amsterdam ; Academic Press, c2003Edition: 2nd ed.Description: 10 v. : ill. ; 28 cm.ISBN: 012227055x.Call number: 613.203 ENC 2nd ed. Ref. Subject(s): Food -- Composition -- Encyclopedias | Food -- Encyclopedias | Food industry and trade -- Encyclopedias | Nutrition -- Encyclopedias
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Reference Reference BSTI
Ref.-Dic&Enc (FL2)
613.203 ENC 2nd ed. Ref. (Browse shelf) 1 Not For Loan v.10 1100011185
Reference Reference BSTI
Ref.-Dic&Enc (FL2)
613.203 ENC 2nd ed. Ref. (Browse shelf) 1 Not For Loan v.1 1100011176
Reference Reference BSTI
Ref.-Dic&Enc (FL2)
613.203 ENC 2nd ed. Ref. (Browse shelf) 1 Not For Loan v.2 1100011177
Reference Reference BSTI
Ref.-Dic&Enc (FL2)
613.203 ENC 2nd ed. Ref. (Browse shelf) 1 Not For Loan v.3 1100011178
Reference Reference BSTI
Ref.-Dic&Enc (FL2)
613.203 ENC 2nd ed. Ref. (Browse shelf) 1 Not For Loan v.4 1100011179
Reference Reference BSTI
Ref.-Dic&Enc (FL2)
613.203 ENC 2nd ed. Ref. (Browse shelf) 1 Not For Loan v.5 1100011180
Reference Reference BSTI
Ref.-Dic&Enc (FL2)
613.203 ENC 2nd ed. Ref. (Browse shelf) 1 Not For Loan v.6 1100011181
Reference Reference BSTI
Ref.-Dic&Enc (FL2)
613.203 ENC 2nd ed. Ref. (Browse shelf) 1 Not For Loan v.7 1100011182
Reference Reference BSTI
Ref.-Dic&Enc (FL2)
613.203 ENC 2nd ed. Ref. (Browse shelf) 1 Not For Loan v.8 1100011183
Reference Reference BSTI
Ref.-Dic&Enc (FL2)
613.203 ENC 2nd ed. Ref. (Browse shelf) 1 Not For Loan v.9 1100011184

Includes index.

YE2007 M01 D01

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