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Functional foods and biotechnology / edited by Kalidas Shetty ... [et al.]

Contributor(s): Shetty, Kalidas.
Material type: materialTypeLabelBookSeries: Food science and technology. Publisher: Boca Raton, Fla. : CRC / Taylor & Francis, c2007Description: 650 p. : ill. ; 27 cm.ISBN: 0849375274.Call number: 664 FUN Ref. Subject(s): Food -- Biotechnology | Functional foodsOnline resources: Click here to access online
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Item type Current location Call number Copy number Status Date due Barcode
Reference Reference BSTI
Ref.-Treatises&monographs (FL2)
664 FUN Ref. (Browse shelf) 1 Not For Loan 1100011386

Includes bibliographical references and index

YE2007 M08 D01

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